Source · category
Harmful and potentially harmful constituents (HPHCs)
Also: HPHCs
Chemicals or chemical compounds in tobacco products and their smoke or aerosol that cause or may cause harm.
In the literature
- Protocol to assess the impact of tobaccoinduced volatile organic compounds on cardiovascular risk in a cross- sectional cohort: Cardiovascular Injury due to Tobacco Use study (2018). doi:10.1136/bmjopen-2017- CKB 0569
Studies in the Coridum Knowledge Base in which this term is used. The definition follows standard usage in WHO, ISO and textbook sources; it is not quoted from these papers.
CKB = document number in the Coridum Knowledge Base, our curated library of peer-reviewed studies. Follow the DOI for the original paper.